Build muscle and fuel your fitness goals with protein-packed plant-based meals
Getting enough protein on a vegan diet is easier than you think. From tofu and tempeh to lentils and seitan, plant-based protein sources are abundant, delicious, and come with bonus fiber and nutrients. These recipes are designed to help you hit your protein goals while enjoying incredible flavors.
Each recipe provides 15-75g of protein per serving, perfect for muscle building and recovery.
Tofu, tempeh, quinoa, and hemp seeds provide all essential amino acids your body needs.
Plant proteins digest slower than animal proteins, providing steady energy throughout the day.
Press tofu for at least 15 minutes to remove excess water. This helps it absorb marinades and get crispy when cooked.
Seitan has the highest protein content of any plant food (75g per serving). It's easy to make at home and has an amazing meaty texture.
Pair legumes with grains (rice and beans, hummus and pita) to ensure you're getting all essential amino acids.
Sprinkle hemp seeds, nutritional yeast, or nut butters on meals for an easy protein boost without changing the recipe.
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