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Cinnamon Rolls

CreatorGaz Oakley
Total Time90 minutes
DifficultyMedium
Servings12
★★★★★
4.9 out of 5(847 ratings)

What People Love About This Recipe

🍰
"Soft and fluffy"

Perfect dough texture

😋
"Gooey filling"

Cinnamon sugar perfection

🥦
"Cream cheese frosting"

The perfect topping

🎂
"Better than Cinnabon"

Bakery-quality at home

Recipe Overview

These vegan cinnamon rolls are soft, fluffy, and loaded with a gooey cinnamon sugar filling. Topped with a luscious cream cheese frosting, they're perfect for weekend brunch or special occasions.

Key Ingredients

  • All-purpose flour
  • Vegan butter
  • Plant milk
  • Active dry yeast
  • Cinnamon
  • Brown sugar
  • Vegan cream cheese
  • Powdered sugar

Community Reviews

847 comments
J
Jessica L.Top Contributor
★★★★★

These are INSANE! Made them for Christmas morning and my whole family was shocked they were vegan. The dough is so soft and the frosting is absolutely perfect. Will be making these again and again!

4 days ago