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Vegan Baklava

CreatorPick Up Limes
Total Time60 minutes
DifficultyMedium
Servings24
★★★★★
4.8 out of 5(456 ratings)

What People Love About This Recipe

🧁
"Crispy layers"

Perfectly flaky phyllo

🥜
"Nutty filling"

Pistachios and walnuts

🍯
"Sweet syrup"

Rose water and cardamom

🎈
"Special occasion"

Impressive dessert

Recipe Overview

This vegan baklava features layers of crispy phyllo dough, a fragrant nut filling, and a sweet syrup infused with rose water and cardamom. A stunning dessert that's perfect for special occasions.

Key Ingredients

  • Phyllo dough
  • Pistachios
  • Walnuts
  • Vegan butter
  • Maple syrup
  • Rose water
  • Cardamom
  • Cinnamon

Community Reviews

456 comments
F
Fatima A.Top Contributor
★★★★★

This tastes just like my grandmother's baklava! The rose water and cardamom in the syrup are perfect. I was worried about making it vegan but you can't tell the difference at all. A new family favorite!

5 days ago