Silky smooth texture
Quick and easy
Fresh and flavorful
Great healthy snack
This ultra-creamy hummus is silky smooth and packed with flavor. The secret is blending the tahini and lemon juice first, and using ice-cold water. Perfect with pita, veggies, or as a sandwich spread.
Community Reviews
1,234 commentsThis is the creamiest hummus I've ever made! The ice water trick is a game changer. I add roasted red peppers to half the batch for variety. I'll never buy store-bought again!